Of all the wild fruits that start to become available as summer segues into autumn, damsons are perhaps the easiest to love. Damson Gin Recipe Great British Chefs Method 1 Wash the ripedamsonsand gently prick each one with a fork 2 Place thedamsonsinto a clean 1l jar along with the sugar and gin. Store the jar in a dark cupboard, shaking once every day until . Cover the jar or place in a dark place - this will help keep the colour of the damsons, and give your damson gin a wonderful rich colour. Failing that, frozen fruit can be substituted. There are various damson gin recipes, but the basics are the same. Make sure you have sterilised your jar properly. display: none; Give the jar a swirl every day until the sugar has , WebMethod. 300 g Damsons Fresh or frozen 75 g White sugar 75 g Demerara sugar 1 Strip Orange peel optional 1 Star anise optional 1 Clove optional teaspoon Vanilla extract optional Metric - US Customary Instructions Begin by washing the fruit and pricking each damson 6 times using a sharp knife The gin must cover the top of the damsons. Bring to the boil, then reduce the heat and simmer for 10 minutes. Spoon the sauce over and around the meat, and serve. Buy some good-quality wine filter papers(coffee filter paper does not work) and fold them repeatedly to form a pleated cone. only screen and (-webkit-min-device-pixel-ratio: 2), Rinse your damsons or sloes and pick out any that have gone off. However, bathed in a glorious, richdamson sauce, it makes a fantastic pud. .recentcomments a{display:inline !important;padding:0 !important;margin:0 !important;} display: none; } Share on pinterest. In my local greengrocer, I spotted some damsons small, dark purple sour plums which cannot be eaten raw but need to be cooked (with sugar) to bring out their flavour. Each year we make a lot of fruit gin and vodka (more recipes to follow, in time). Your email address will not be published. By Christmas the damson gin will be superb, and ready to savour with friends. If your sloe gin is a little murky it is possible to filter out the offending particlesusing filter paper placed in a funnel. Rinse and pick over the damsons to remove any leaves and stalks, then pat dry, tip into a freezer bag and freeze overnight. There is no need to stone the , 2017-07-03 Damson Wine Ingredients. window.open(url, "_blank"); You can add more sloes for even more flavour, dont add more sugar unless you want it sweeter. Flavoured gins also keep for a very long time so if you make a batch in late summer or autumn, you can be sipping it all through the winter. Deeply fond as I am ofall kinds of hedgerow berries, damsons seem particularly generous and inviting. It was the moment I found my drink of choice. Top up with gin, and leave to infuse in a cool, dark place for at least three months, giving it a shake when you remember. We headed out into the field where we have an entire hedgerow heavy with sloes and I held the container while he went up a ladder to pick them. Its ruby red colour and sweet-sour flavour makes it the perfect winter drink! If you are not sure if you have found damsons or sloes, take a look at the branches they are growing on. For the latest news from River Cottage HQ, go to rivercottage.net. Before you start make sure you have plenty of free freezer space and a really good supply , 2020-07-30 Damson Wine Recipe. Keep the bottle in a cool, dark place that is easily accessible and swirl every day for the first week or so, , Recipe for Damson Gin Ingredients. Prep 10 mins Cook 30 mins Recipe Chestnut jam We like to spoon chestnut jam into meringue nests and top with cream. Beat the cheese with a wooden spoon until smooth (if using an unsalted goat's cheese, add a pinch of salt). $('.h-btn').on('click', function(e) { Damsons (or damson plums) are stone fruit that look like tiny plums. Do it - all in for three years Its worth it! Prick fruit several times with a fork and place sloes in either a large Kilner/Le Parfait jar or a wide necked 1 litre bottle. Place the damsons in a sterilised jar. STEP 2 Pour in the sugar and vodka, and put the lid on. tastebotanical 1.5kg Damsons (prepared as above) 1.2kg of Sugar; 3.9 litres of Water; 1/2 tsp Acid Blend; 1 tsp Yeast Nutrient; 1 tsp Pectic Enzyme; 1 Campden , 2019-02-01 DAMSON GIN 2019-02-01 - I have always credited British celebrity chef Hugh Fearnley-Whittingstall for introducing Kiwi palates to damson gin on his TV show River , 2020-06-08 Tasty Wild Food And Foraging Blog From Dorset Based Bushcraft Company Down To Earth, 2021-09-06 Put all ingredients (except the vanilla) into a large jar and secure the lid. I make quick and simple, no-fuss, cooked-from-scratch recipes for my family. My name is Joanna and I am an enthusiastic home cook based in the Cotswolds in south-west England. The next day, bash the bag of damsons a couple of times with a rolling pin, then tip the lot into a 2-litre jar, or divide between two smaller jars. Add the soy sauce and four or five tablespoons of water, followed by the damsons, and simmer, stirring occasionally, for four to five minutes, until the fruit is tender and you can easily crush it with a wooden spoon. 600g curd cheese, cream cheese or very fresh, mild, rindless goat's cheese (preferably unsalted)50g unsalted butter, melted and cooled slightly 2 tbsp medium oatmeal, semolina orwholemeal flour100g caster sugar 2 medium eggs, lightly beatenGrated zest of 2 small oranges, For the damson sauce500g damsons 125g caster sugar. It's ready when you drag the spoon across the bottom of the pan and the base stays clearly visible for a second or two. box-shadow: none !important; Bottle up a taste of autumn with our homemade damson gin. The flavour matures and improves over time. 1 stick fresh vanilla. Using a funnel, add the sugar and top up with gin to the rim.. no ginger? Although it only takes 15 minutes preparation time, you will need to allow four weeks to allow the flavour to develop before you drink the gin, Tag @tastebotanical on Instagram and hashtag it #tastebotanical, This recipe has been shared on #CookBlogShare withApply to Face Blogand #FiestaFridaywithFiesta Friday and Jhuls @ The Not So Creative Cook. Add them to the jar and pour the gin and sugar on top. display: inline-block; Learn how your comment data is processed. Wash the damsons. Checkout theRecipe Index. only screen and (-o-min-device-pixel-ratio: 2/1), Method Put the sloes in a 1-litre Kilner jar, pour over the sugar and the gin, close the lid and shake. Put the lid on the jar. 4 tsp light brown soft sugar, damson jam recipe river cottagenapoleon dynamite costume. I generally use a mid-range supermarket brand. Set the tin over a low heat, add theginger, garlic and chilli flakes, and cook, stirring, for two to three minutes. To order a copy for 16 (including free UK mainland p&p), go to guardian.co.uk/bookshop orcall 0330 333 6846. Instead of having to go through the necessary but tedious process of pricking the damsons with a darning needle, use thawed frozen fruit instead. These tiny fruit make such an irresistible liqueur that overnight guests have actually turned down Dannys famous cooked breakfast, and gone back to bed to sleep off the excesses of the night before. You dont want to use a really top-class gin better just to drink that with some tonic but on the other hand you dont want to use something that tastes like lighter fluid! Please fill in your details to sign up to our mailing list. Leave to simmer until completely. Spot on David! Store in a dark cupboard, shaking once every day until the sugar has all dissolved. Combine sugar and water in a pot and bring to a boil. } Take off burner and let cool. You can Prep 10 mins Cook 30 mins. .pinit-hover { Hi, has anyone got any Damson recipes and idea's what to do with , 2021-11-15 Im using the ratio from the damson recipe in river cottage handbookno.2: Hedgerows are full of ripe, juicy sloes and the delicious fruity . Please fill in your details to sign up to our mailing list. Sweeten the damson pure by whisking in sugar to taste how much sugar you need will depend on the tartness of the fruit and your personal taste and leave to cool. Hi all,I made some damson gin but it tastes so bitter, whats the best way to sweeten it (just add more sugar)last years batch was fine but its horrible this time ? Prick the damsons with a skewer and put them in a preserving jar with 600ml (1 pint) of gin and 250g (9oz) caster sugar. I froze the rest of the damsons so I can get another batch going out of season, with the amount of gin and sugar required written on the freezer label; with both sloes and damsons freezing them and then defrosting them will split the skins, meaning you dont have to bother pricking them all with a pin. Please read our Serves eight. Share on whatsapp. A subspecies of, Roast duck with damson sauce: A neat twist on the classic Chinese dish. Put the damsons or cherry plums and sugar in a 1-litre Kilner jar, top up with vodka nearly to the brim, close the lid and shake. We are also starting experimenting with sloe gin see this post for details, Thanks for the recipe. Yes you can. Its so entirely easy and fittingly fats, isnt it? By hitting okay and proceeding to my site, you are agreeing to your data being used in this way. img#wpstats{display:none} When defrosted, empty the bag into a large pan and pour in the water. Sloebushes have very noticeable sharp thorns and wild damson trees do not. Freeze the halved Damsons (keep the stones) in large bags (4 lb or 6 lb at a time). We strain and bottle after a year. } When they start to arrive around the end of August, they put themselves forth in profusion, weighing down the branches like great purple gems. This process will help to split the skins on the damsons. All rights reserved. display: none; This may be because they are not truly wild, but generally escapees from domestic cultivation plums gone rogue, if you will. success: function(response) { I first heard about it when Rose blogged that her family made their own Damson Gin at the end of the Summer. Store in a dark cupboard, shaking once every day , 2009-09-20 Damson recipes. They grow in hedgerows throughout the UK and are ready to harvest around late August through to October. Add them to the jar and pour the gin and sugar on top. Making damson gin liqueur at home is a great way to utilise a glut of damsons as we slip into autumn. If you pick them sooner, eaten raw they will probably overwhelm you with tannic, cheek-hollowing sourness. Store the jar in a dark cupboard, shaking once every day until the sugar has all dissolved. We prefer the sugar to enhance rather than shield the flavour. Use up a seasonal glut of damsons in everything from preserves to puddings. Each day for a week, give the jar a good shake until all the sugar has dissolved, then put it in a cool, dark place and leave for 2-3 months. The sharp sweet-sour fruit produces a liqueur with a brilliant punch of flavour. cookie policy Wash and wipe the damsons and remove the stalks. It is extremely easy to make your own flavoured gin. They are small fruits with vibrant dark purple-blue skin often covered with a whitish bloom. After three months (Im sure to mark my calendar!) Add whole vanilla bean and let steep for 5 minutes. The gin must cover the top of the damsons. a.pinit-button::after { Bring to a simmer over a low heat, stirring to dissolve the sugar, then cook gently, stirring regularly so it doesn't catch, until reduced to a thick pure. You can get sloe gin in the supermarket, actually. .synved-social-resolution-single { I was standing over our big farmhouse kitchen sink while we were still funnelling it into bottles and I remember swirling the liquid around on my tongue, being taken aback at the strength of the straight spirit (this was in the days where I just drank wine and beer at home, I was not yet old enough to order my own gin and lemonade up the pub), but loving both the fruity, unique and rich taste. Hello CS, I don't think that you can replace the metal plate. Add your prepared damsons then pour in the gin. This article was edited on 20 September 2012. url: url, Eat the plums with ice cream. This list includes houses, condos, apartments and commercial options found in Lat Krabang, Bangkok. Ingredients. The recipe can also be used to make damson vodka Damson crumble 2009-2023 Rachel Phipps. I love creating recipes, restaurant reviews and travel guides, but to keep this site going I sometimes feature sponsored posts (which are all clearly marked) and I also use cookies and affiliate links (so if I link to a product I love, and you click my link and buy it, I make a bit of money!) Baste the bird with any rendered fat or juices, then cover it tightly with foil. Discard the rotten ones. Lat Krabang Properties | Real Estate to Rent or Buy in Lat Krabang, Bangkok. Use this quantity of fruit to sugar and gin and make as much as you like. mine also is very bitter this year! Line a plastic sieve with a square of muslin (or use a coffee filter in a cone for a really refined gin) and strain the damson gin through it. Sloe Gin Recipe River Cottage. The gin must cover the top of the damsons. Its high-rise buildings, heavy traffic congestion, intense heat, humidity and . INGREDIENTS FOR DAMSON GIN Shake every day for a week, then once a week for ten , 2018-12-14 Ingredients: 160g pitted damsons from damson gin. The perfect accompaniment is a little tipple of Damson Gin Savour & Enjoy! Keep your empty gin bottle to decant your damson gin back into the bottle theres nothing worse than scrambling around for a bottle when your are ready to strain and decant! And as long as you have some sugar in your kitchen, they are immensely rewarding to cook. As long as you have access to a ladder, they are extremely easy to gather. Start by placing your halved and de-stoned fruits into a large pan and pour in one gallon of cold water. Grapefruit, Basil & Peppercorn Gin and Tonics. Put the damsons in a small, ovenproof dish and roast in the oven for the last 30 minutes of the duck's cooking time, to soften them. Next, cut , WebThe cork needs to be squeezed into the neck of the bottle before the corker can be swung into action. So actually, the sloes are ready now if you live in the South, though well be getting more and more throughout the season. Bottled raspberries. It occurred to me that they would make a good gin flavouring. This recipe comes from Liz Neville, a virtuoso preserves maker with whom Pam ran the River Cottage Preserve Making courses with. Bring to asimmer and cook gently, stirring regularly, for 10-15 minutes, until the fruit has collapsed and thestones have come free. ( -webkit-min-device-pixel-ratio: 2 ), go to rivercottage.net used in this way rewarding to cook as! Quick and simple, no-fuss, cooked-from-scratch recipes for my family growing on wide necked 1 litre bottle and fats! Comment data is processed gin see this post for details, Thanks for the latest news River... Supply, 2020-07-30 damson Wine recipe buy some good-quality Wine filter papers ( coffee filter paper does work., in time ) prep 10 mins cook 30 mins recipe Chestnut we... Perfect accompaniment is a great way to utilise a glut of damsons in everything from preserves puddings! To be squeezed into the neck of the bottle before the corker can be swung into action are... Out the offending particlesusing filter paper does not work ) and fold repeatedly! 2012. url: url, Eat the plums with ice cream if you are not sure if you pick sooner. All the wild fruits that start to become available as summer segues autumn. Form a pleated cone to enhance rather than shield the flavour, Eat the plums ice... Salt ) HQ, go to rivercottage.net little tipple of damson gin will be superb and!, condos, apartments and commercial options found in Lat Krabang, Bangkok, raw! Or juices, then cover it tightly with foil ( if using an goat! And bring to the boil, then reduce the heat and simmer for 10 minutes into the neck of damsons... Includes houses, condos, apartments and commercial options found in Lat Krabang, Bangkok various! Grow in hedgerows throughout the UK and are ready to savour with friends utilise a glut of damsons everything... Give the jar and pour in the gin must cover the top of damsons. And proceeding to my site, you are not sure if you pick them,! Gently, stirring regularly, for 10-15 minutes, until the sugar top! It makes a fantastic pud think that you can get sloe gin see this post for details Thanks... Prepared damsons then pour in the Cotswolds in south-west England the neck of damsons! With sloe gin is a little murky it is possible to filter out the particlesusing... Next, cut, WebThe cork needs to be squeezed into the of. Bottle up a seasonal glut of damsons in everything from preserves to puddings to guardian.co.uk/bookshop 0330... 4 tsp light brown soft sugar, damson jam recipe River cottagenapoleon dynamite costume,. Year we make a good gin flavouring nests and top up with gin to the rim.. no?! Comment data is processed, shaking once every day until the sugar to enhance rather shield! It the perfect accompaniment is a little murky it is extremely easy to your. Vodka ( more recipes to follow, in time ) in your details to sign up our... Times with a fork and place sloes in either a large pan and pour in the sugar has all.... Fold them repeatedly to form a pleated cone and sugar on top a dark cupboard, shaking every. Heavy traffic congestion, intense heat, humidity and has collapsed and thestones have come free start by your! Pour the gin must cover the top of the damsons and remove the stalks rendered fat or juices then... Are immensely rewarding to cook important ; bottle up a seasonal glut of damsons in everything from to... Maker with whom Pam ran the River Cottage Preserve making courses with good gin flavouring sign. Then pour in the supermarket, actually stones ) in large bags ( 4 or... Need to stone the, 2017-07-03 damson Wine Ingredients and top up with gin to the jar a every. Is possible to filter out the offending particlesusing filter paper placed in dark! Heat and simmer for 10 minutes placing your halved and de-stoned fruits into a large Kilner/Le Parfait damson gin recipe river cottage or wide. With sloe gin is a little tipple of damson gin recipes, but the basics the., take a look at the branches they are immensely rewarding to cook dynamite! Damsons seem particularly generous and inviting homemade damson gin no-fuss, cooked-from-scratch recipes for my.. Do it - all in for three years its worth it three months ( Im sure to mark my!! Corker can be swung into action in the gin and vodka ( more recipes to follow, in )... Regularly, for 10-15 minutes, until the fruit has collapsed and have. Are various damson gin liqueur at home is a great way to a! To your data being used in this way ran the River Cottage Preserve courses. Add them to the jar in a dark cupboard, shaking once day... Box-Shadow: none ; Give the jar and pour in the gin data. Do not is possible to filter out the offending particlesusing filter paper placed in a glorious, richdamson,. Grow in hedgerows throughout the UK and are ready to savour with.!, I do n't think that you can replace the metal plate large! Webthe cork needs to be squeezed into the neck of the bottle before the corker can be swung action! Quick and simple, no-fuss, cooked-from-scratch recipes for my family and proceeding to my site you. Order a copy for 16 ( including free UK mainland p & p ), Rinse your damsons or,! Replace the metal plate hedgerows throughout the UK and are ready to around. Condos, apartments and commercial options found in Lat Krabang, Bangkok pour the gin cover. Have gone off, cut, WebThe cork needs to be squeezed into the neck of the damsons work and... Enhance rather than shield the flavour not sure if you pick them sooner, eaten they... Gin to the jar a swirl every day until day until the sugar has all dissolved the plums ice! Was edited on 20 September 2012. url: url, Eat the plums with ice cream a. Access to a boil. buildings, heavy traffic congestion, intense heat, and! Is processed in your details to sign up to our mailing list overwhelm you with tannic cheek-hollowing!: none! important ; bottle up a seasonal glut of damsons in everything from preserves to puddings not! Berries, damsons seem particularly generous and inviting top with cream in large bags ( lb. Sign up to our mailing list River cottagenapoleon dynamite costume three months ( sure... # wpstats { display: none ; Give the jar a swirl every day the... With vibrant dark purple-blue skin often covered with a wooden spoon until (. Purple-Blue skin often covered with a fork and place sloes in either a large pan and pour in sugar! And bring to asimmer and cook gently, stirring regularly, for 10-15,... And commercial options found in Lat Krabang, Bangkok August through to October Properties | Real to! Supply, 2020-07-30 damson Wine Ingredients Krabang Properties | Real Estate to Rent or buy Lat... The damson gin will be superb, and ready to harvest around late August through to October mins. To harvest around late August through to October of damson gin is extremely easy to your. By Christmas the damson gin liqueur at home is a little murky it is extremely easy to gather is need! Properties | Real Estate to Rent or buy in Lat Krabang, Bangkok vodka and. We are also starting experimenting with sloe gin in the water with our damson! And fittingly fats, isnt it before you start make sure you access. A seasonal glut of damsons in everything from preserves to puddings, take a look at branches. To cook south-west England flavour makes it the perfect winter drink is no need stone! Any rendered fat or juices, then reduce the heat and simmer for 10 minutes overwhelm you with,. Fruit several times with a whitish bloom ofall kinds of hedgerow berries, damsons seem generous! Then reduce the heat and simmer for 10 minutes swirl every day, 2009-09-20 damson recipes they in... From preserves to puddings 5 minutes a really good supply, 2020-07-30 damson Ingredients... Damson trees do not are also starting experimenting with sloe gin is a great way to utilise a glut damsons! Condos, apartments and commercial options found in Lat Krabang Properties | Real to... Vanilla bean and let steep for 5 minutes crumble 2009-2023 Rachel Phipps recipes, but the basics are the.. This process will help to split the skins on the damsons, bathed in a dark cupboard shaking. The same with whom Pam ran the River Cottage HQ, go to rivercottage.net winter drink a pud. Our homemade damson gin liqueur at home is a great way to utilise a glut of damsons we! Of damsons in everything from preserves to puddings until smooth ( if using an unsalted goat cheese!, in time ) agreeing to your data being used in this way UK mainland p & p ) Rinse. 16 ( including free UK mainland p & p ), damson gin recipe river cottage to guardian.co.uk/bookshop 0330... Out any that have gone off the stalks remove the stalks, they are extremely easy to gather it! Be superb, and put the lid on of hedgerow berries, seem! Can be swung into action we prefer the sugar to enhance rather than shield the flavour simmer 10! Your halved and de-stoned fruits into a large pan and pour the gin and sugar on top and! For 5 minutes branches they are growing on River cottagenapoleon dynamite costume before you start make sure you have of. 2 ), go to rivercottage.net murky it is possible to filter out damson gin recipe river cottage offending particlesusing filter paper in...

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